Peppermint (Mentha Piperita)*, Ginger (Zingiber Officinale)*, Licorice Root (Glycyrrhiza Glabra), Echinacea (Echinacea Purpurea), Turmeric (Curcuma Longa), Marshmallow Root (Althea Officinalis), Elderflower (Sambuccus Nigra).
*Fair trade ingredients
Licorice is not recommended for those who are pregnant, or suffer from hypertension.
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C – 85°C and allow to infuse for 3–5+ minutes. Strain the tea and serve.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.